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Korean Cooking

Prepare for tough next week ; Kimbab

Perhaps, next week will be tough and hard time for me ever.

So, this evening, Ihaveprepared a lot of Kimbab for tomorrow breakfast, lunch and dinner for my family.

Ingredients;

I used some lettuces and sliced cheese for base of Kimbab.

These lettuceswere come from my mom's garden.

So, theywere really healthy, organic and freshy... Thanks mom~








That's good enough for tomorrow's whole meal...

Good night~